Mushroom Marinara Sauce

Mantarlı Makarna Sosu

An easy, homemade marinara sauce.

Mushroom Marinara Sauce

You can also use it as a dip sauce for your gatherings.


Ingredients:

  • 4-5 mushroom (sliced)
  • 2 tbsp tomato paste
  • 1/2 cups water
  • 1 tbsp olive oil
  • 1/4 tsp curry and cumin
  • 1 tsp red pepper, black pepper, and garlic powder (you can replace garlic powder with 2 garlic cloves-meshed)
  • 1/2 tbsp oregano
  • 1/2 tbsp thyme
  • salt
  1. Simmer mushrooms.
  2. Dissolve tomato paste in water. Add the tomato paste and the oil to the mushrooms.
  3. When the mixture starts bubbling add rest of the ingredients. Keep the sauce on the stove for couple of more minutes, stirring.

Serve hot.

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