Turkish Flat Bread


This bread is called as “yufka” and it is mainly the cooked version of the phyllo dough. This bread is brittle and can be stored for a very long time at dry places.

Turkish Flat Bread-Yufka

When it is dry, you can eat the bread like potato chips using different dipping sauces. You can also sprinkle some water on it, and make it softer, than eat it as a pita. This is the traditional way of eating it in Turkey.

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